Neoguri is long-running brand of Nongshim which has been a favorite from its release in 1982. It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition.
Noodle: Wheat Flour (65%), Palm Oil, Potato Starch, Salt.
Soup Powder: Salt, Flavour Enhancers: E621 E627 E631, Spices (Red Pepper, Garlic, Black Pepper, Onion Powder), Seafood Seasoning (Anchovy, Bonito, Cuttlefish), Sugar, Soy Sauce Powder (Salt, Soy Bean), Soy Bean Paste Powder (Wheat, Flour, Soy Bean, Salt), Glucose, Corn Flour.
Vegetable Flakes: Dried Seaweed, Dried Carrot, Dried Seasoning Flake, Dried Green Onion, Dried Mussel.
Product of South Korea