Cup vermicelli (Creamy Shrimp Tom Yum) 55 g by Mama
Preparation 1. Open the lid partly, then add seasoning and garnish. 2. Fill cup with boiling water up to fill line inside of cup. 3. Stir thoroughly, close lid, and let stand for about 3 minutes, until rice vermicelli is tender. 4. Stir again and Enjoy!